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Find Replacement BBQ Parts for 20,308 Models. Repair your BBQ today.
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WARNING
Keepapplianceareacleanandfreefromcombustiblematerials,gasolineandotherflammablevaporsandliquidsandspareLP. cy!indem.
DONOTObstructtheflowof combustionandventilationair.
Keeptheventilationopening(s)of the L.P.cylinderenclosure(if soequipped)freeandclearof debris. ::
A barbecuegrillbecomeshotduringuse. Itis necessaryto useprotectivegloveswhenoperatingcontrolknobs,LP. cylindershut-offknobor
lid handle. DO NOTtouchcastings,glassandgrids.
DONOTdisposeof unusedpropanegasby openingthe LP.cylindervalveandventingvaporintothe atmosphere.Instead,takethe cylinder
to yourpropanegassupplier.
Be sureto tightenupall hardware(screws,nuts, bolts,etc.)atleastoncea year or eachgrillingseason.
CONDITIONTHE GRILL
' Vegetableoil can be usedtocoatandpreservethe internalgrids,burnerandmetalpartswhile instorage.
, Beforeusingthe grillforthefirst timeor afterstorage,operategrillwithlid closedon highsettingfor 15minutesto burnawayoil.
• Oncethe oil hasburntaway,checktheburnerflamepernextstep.
THE BURNERFLAME
, Keepthe grill lidclosedandthecookingsurfacesin place.
, Observethe burner'sflamefrombelowthegrillbottomor bylookingthroughthematchlightinghole. (Fig.26)
, Flamesshouldappearsimilarto thegoodflameshownin Fig.26aandasfollows:
[] A goodflameshouldbe bluewith someyellowtip comingfromthe burnerholes.
[] Someyellowtips onflamesupto 1"in lengthareacceptableaslongas nocarbonorsootdepositsappear.
[] Ifflamesare excessivelyyellowandirregular,the oilresiduemaynotbe completelyburnedoff or theventurimaybecloggedor may
notbe properlypositionedovertheorifices. Allowgrillto coolbeforere-positmningventudovervalveandOrifices.
[] Grillsthathavebeenin useforawhilesometimesbeginto havemoreyellowflame.Abu d-upof fooddeposits,fatsorcookingseasoningscan
causeyellowingofflames.Cleanthe burnerto removeresidueandcheckfor cloggedburnerholesorblockedventuri.
[] Regularuseofyour grillwillactuallyhelpkeepit Operatingmoresmoothly. . _':i
[] Eachgrill mayheatdifferently.Someunitswill heatsomewhatmoreto thecenterandbackof grill. Flavorof grilledfoodwill imprq_e
with useandas youbecomefamiliarwiththe grill. -_:.,
"Jaune
Amarilla
GOOD BAD
BON M,4UVAIS
BUENA MALA
q
• Yellow
Jaune
Am_
Blue ......
Bleue
Azul
E_ E;SZ_
Holesin BurnerJ
Orificesdubr#leur
Orificiosdel quemador
VISUAL FLAME CHECK
VERIFICATIONVlSUELLEDE LA FLAMME
VERIFICACIONDE LA FLAMA
pg. 26 U & C 1142-0161