3Com FSSBID 100 Gas Grill User Manual


 
10 | ASSEMBLING YOUR SMART MOBILE STAND
99-00962-20 REV C0
Environmental Requirements
Before installing your SMART Mobile Stand, refer to the following
environmental requirements.
CAUTION
Never operate your SMART Mobile Stand immediately after moving it
from a cold location to a warm location. Allow the unit to reach room
temperature before operation to prevent possible product damage.
Do not place your SMART Mobile Stand in hot locations, such as near
heating equipment.
Do not block the ventilation slots and openings on your SMART Mobile Stand.
Blocking these openings could cause overheating and damage to the unit.
Environmental Requirement Parameter
Operating Temperature 41°F to 86°F (5°C to 30°C)
Storage Temperature -40°F to 140°F (-40°C to 60°C)
Humidity 5–80% relative humidity, non-condensing
Water and Fluid Resistance Intended for indoor use
Don’t pour or spray liquids directly
on the electronic components.
Dust Moderate dust
Designed for pollution degree 1 (P1)
as per EN61558-1, which is defined
as “No pollution or only dry
non-conductive pollution”
Refer to page 67 for instructions
on periodically cleaning your
SMART Mobile Stand.
Conducted and Radiated Emissions EN55022/CISPR 22, Class B
Flammability Rating Plastics: HB
USB 2.0 cable: UL VW-1/CSA FT4
Quality Assembly USB cable: IPC/WHMA-A-620 Class 2
workmanship standards for
Requirements & Acceptance for Cable
& Wire Harness