Sunbeam HG6600B Gas Grill User Manual


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8
BBQ Oven Cooking in your
Kettle King
®
BBQ Oven Cooking
BBQOvencookingallowsyoutoroastmeats
andvegetablesefficiently,whilesealingin
theflavoursomejuices.
Theresultisovenstyle,tendermeat,with
wholesomecrispvegetables.
Foraperfectresulteverytime,readtheBBQ
OvenBasicssectionbelow.
BBQ Oven Basics
• Foroptimumresults,theKettleKing
shouldalwaysbepreheatedfor10minutes
withthelidon.
• Avoidremovingthelidcontinuallyduring
thecookingtime.Theheatlosswillonly
lengthenthecookingtime.
• Allmeatsshouldbefullythawedorat
roomtemperaturebeforecooking.
• Bastethemeatduringthelast½hour
ofcooking.Excessbastingwillcause
themeattoburnordarkeniflefton
throughouttheentirecookingtime.
• Meatssuchasbeef,pork,chickenand
poultryrequireapproximately1½-2hours
tocook,dependingontheweightandsize.
• Afterinitiallybrowningmeatonthe
grillplate,cookonaroastingrack.This
preventsexcessbrowningononesideand
eliminatesturningthemeatover.
Note: Cautionshouldbetakenwhenusinga
metalrackonthegrillplate.Ensurethereare
nosharpedgesthatcouldscratchthenon-
stickcoating.
• Avoidovercookingmeats.Thelongerthe
cookingtime,thelesstenderthemeatwill
be.
• Useameatthermometertotakethe
guessworkoutoftheBBQcooking.
Theguidesonthethermometerwill
indicatethetemperatureofthefood.The
temperatureguideonthethermometerwill
tellyouwhenthemeatiscookedtoyour
desiredchoice.Foranaccuratereading,
alwaysinsertthethermometerintothe
thickestpartofthemeat.
• Restmeat,covered,forabout10minutes
beforecarving.Thisallowsthejuicesto
settle.
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