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19
Recipes (continued)
Grilled Mushrooms Serves 6
as part of a meal
6largeflatmushrooms
¼cupoliveoil
2clovesgarlic,choppedfinely
2tablespoonschoppedfreshbasil
seasaltandfreshlygroundpepper
1.Pre-heatKettleKingonSuperSearwith
thelidonfor10minutes.
2.Peelmushroomsandremovestems.
3.Placemushroomsontothegrillplatewith
theundersidefaceup.Sprinklewitholive
oil,garlic,basilandsaltandpepper.
4.Cookmushrooms,coveredforabout10-15
minutesoruntilcookedasdesired.
Crunchy corn cobs in husks Serves 6
6corncobswithhuskson
125gbutter,softened
2baconrashers,choppedfinely
2tablespoonschoppedfreshbasil
1.PreheatKettleKingonSuperSearfor10
minutes.
2.Carefullypullbackhusksfromcorncobs
butdonotremovecompletely;discard
silks.
3.Combinethebutter,baconandbasil
together.Usingaknifeoryourfingers
spreadthebuttermixturegenerouslyover
thekernels.Pullhusksbackovercorn.
4.Cookcornongrillplate,turning
occasionallyforabout10minutes.
5.Toserve,pullbackhusksandenjoy!
Potatoes with sour cream Serves 6
and sweet chilli sauce as part of a meal
1kgbabynewpotatoes
1-2tablespoonsoil
2teaspoonsseasalt
freshlygroundpepper
¹/
³
cupsweetchillisauce
1cuplightsourcream
1.Cookpotatoesinapotofboilingwater
untiljustcooked;drain.
2.PreheatKettleKingonSuperSearfor10
minutes.Cutpotatoesinhalfandtossin
oilandsalt.Placepotatoesinabowland
tosswiththeoil,saltandpepper.
3.Cookongrillplate,turningoccasionally,
forabout5-10minutesoruntilcrisp.
4.Servewithsweetchillisauceandlight
sourcream.