Sunbeam HG6600B Gas Grill User Manual


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Recipes (continued)
Steamed Salmon Parcels Serves 4
4x180gAtlanticsalmonfillets
1stalklemongrass,whiteonly,chopped
finely
4eschalots,slicedthinly
¹/
³
cupcorianderleaves
1largeredchilli,seededandsliced
2clovesgarlic,crushed
2teaspoonsgratedfreshginger
½cupcoconutmilk
Seasalt
Freshlygroundblackpepper
1tablespoonpeanutoil
4-6babybokchoy,quartered
Steamedjasminerice,toserve
1.PreheatKettleKingonSuperSearwiththe
lidonfor10minutes.
2.Combinethelemongrass,eschalots,
coriander,chilli,garlic,ginger,coconut
milk,saltandpepperinabowlandmix
well.
3.Placeeachpieceofsalmononfour
individualpiecesofaluminiumfoil.Divide
thecoconutmixtureevenlyoverthetops
ofthesalmon.Foldeachpieceoffoilup
tomake4sealedparcels.
4.PlaceparcelsonKettleKingwiththe
lidonforabout12-15minutesoruntil
cookedasdesired.Removefromheat.
5.HeatoilonflatsideofKettleKingand
quicklycookbokchoyuntiljustwilted;
seasonwithsaltandpepper.
6.Servesalmonwithbokchoyandsteamed
jasminerice.
Grilled Fish with Garlic and Lemon Serves 4
4fillets(800g)whitefishfilletsofchoice
¼cupoliveoil
2clovesgarlic,crushed
¼cuplemonjuice
2eschalots,minced
¼cupshreddedfreshbasilleaves
Seasalt
Freshlygroundblackpepper
Salad,toserve
Lemonwedges,toserve
1.Placefishinashallowdish.Inasmall
bowlcombinetheoil,garlic,lemonjuice,
eschalots,basil,saltandpepperandmix
well.
2.Pourmarinadeoverfishandallowtositat
roomtemperaturefor15minutesorinthe
refrigeratorfornomorethan1hour.
3.HeatKettleKingonSuperSear.Cookfish
for3-5minutesonbothsidesuntiljust
cookedthrough.
Note:Cookingtimewillvarydependingonthe
thicknessofeachfillet.
4.Servefishwithsaladandlemonwedges
Grilled Chicken Breast Serves 6
with Salsa Verde
1-2tablespoonsoliveoil
6chickenbreastfillets
SalsaVerde
1cupflatleafparsley
½cupdill
½cupmintleaves
2clovesgarlic
1tablespoonsmallcapers
1tablespoongratedlemonrind
Seasaltandfreshlygroundblackpepper
¾cupextravirginoliveoil
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