Garland MWE3W Electric Grill User Manual


 
PART #4521777 (03/19/08)
GARLAND ELECTRIC CLAMSHELL GRILL WITH PRODUCT RECOGNITION MODEL MWE3W INSTALLATION/OPERATION MANUAL
Page 17
AUTO MODE (PRODUCT RECOGNITION)
Breakfast
1. Select AM mode using the button.
2. Select Auto mode using the button. The control will
display “AM / AUTOMATIC”
3. Following McDonalds procedures for the item selected,
load product on the grill.
4. Press the GREEN pushbutton to initiate a cook cycle.
The platen will lower, and recognize the product that
has been loaded on the grill.
5. Alarm will sound when the cook cycle is complete.
6. Remove product and clean grill to prepare for the next
cook cycle.
OPERATING PROCEDURES (continued)
Lunch
Note: Switching from Breakfast to Lunch menu items
will take approximately 10 minutes to heat to the
appropriate temperatures.
1. Select PM mode using the button.
2. Select Auto mode using the button. The control
will display “PM / AUTOMATIC.”
3. Following the lay patterns shown on the Patty
Placement Guide insert, load product on
the grill.
4. Press the GREEN pushbutton to initiate a cook cycle.
The platen will lower, and recognize the product that
has been loaded on the grill.
5. Alarm will sound when the cook cycle is complete
6. Remove product and clean grill to prepare for next
cook cycle.
PRODUCT RECOGNITION
This Garland Clamshell grill is equipped with Product Recognition Controls (PRC). This new technology allows the user to
simply start a cook cycle WITHOUT having to select a specific menu item. The PRC will recognize the product thickness
by utilizing switches inside the upper platen and the magnets mounted on the platen arms. Once the PRC calculates
the thickness of the product that’s been loaded, it will look up product from the product range library (below), and
automatically select that product.
MENU ITEM MIN GAP MAX GAP
Breakfast Library Recommended Ranges
Strip Bacon .010 .159
Sausage Clam .210 .405
Steak Clam .430 .480
MENU ITEM MIN GAP MAX GAP
Lunch Library Recommended Ranges
10:1 Clam .160 .345
4:1 Clam .355 .560
Strip Bacon .001 .130
Angus 3:1 .561 .880