Viking viking Gas Grill User Manual


 
IMPORTANT
3
Please Read and FollowTable of Contents
• Before beginning, please read these instructions
completely and carefully.
• Do not remove permanently affixed labels,
warnings, or plates from product. This may void
the warranty.
• Please observe all local and national codes and
ordinances.
• The installer should leave these instructions with
the consumer who should retain for local
inspector’s use and for future reference.
• This outdoor cooking appliance shall be only
used outdoors and shall not be used in a
building, garage or any other enclosed area.
Installation must conform with local codes
or in the absence of codes, the National Fuel Gas
Code, ANSI Z223.1/NFPA 54.
In Canada: Installation must be in accordance with
the current CSA-B149.1, Natural Gas and Propane
Installation Code or CSA-B149.2, Propane Storage
and Handling Code and/or local codes. For units
with an external electrical source, when installed,
must be electrically grounded in accordance with
local codes or with the National Electrical code
ANSI/NFPA 70, or Canadian Electrical code, CSA
C22.1.
IMPORTANT– Please Read and Follow
WARNING
EXCESSIVE WEIGHT HAZARD
Use two or more people to move and install this
unit. Failure to follow this instruction can result
in back or other injury.
FOR YOUR SAFETY
If not installed, operated and maintained in
accordance with the manufacturer’s instructions,
this product could expose you to substances in
fuel or fuel combustion which can cause death
or serious illness and which are known to cause
cancer, birth defects or other reproductive harm.
For example, benzene is a chemical which is
part of the gas supplied to the cooking product.
It is consu-incomplete combustion. Properly
adjusted burners with a bluish rather than yellow
flame minimize incomplete combustion.
WARNING
This outdoor gas grill is not intended to be
installed inside a home or on recreational
vehicles and/or boats.
WARNING
Keep electrical supply cord and the fuel supply
hose away from heated surfaces.
WARNING
This appliance is not fused. Installer must install
a ground fault interrupt.
CAUTION
Conversions should only be performed by an
authorized service technician.
WARNING
ELECTRICAL SHOCK HAZARD
This appliance is equipped with a 3’ (91.4 cm)
3-prong power cord with a grounding plug for
your protection against shock hazard and should
be plugged directly into a properly grounded
receptacle. Do not cut or remove the grounding
prong from this plug. This unit is not fused and
installer must install a GFI. Unit must be
grounded in accordance with local codes or with
the National Electrical Code ANSI/NFPA 70, or
the Canadian Electrical Code, CSA C22.1.
CAUTION
Before placing into operation, always check for
gas leaks with a soapy water solution. DO NOT
USE AN OPEN FLAME TO CHECK FOR LEAKS.
DANGER
WHAT TO DO IF YOU SMELL GAS:
• Shut off gas to the appliance.
• Extinguish any open flame.
• Open lid.
• If odor continues, keep away from the
appliance, immediately call your gas supplier
or your fire department.
FOR YOUR SAFETY
• DO NOT store or use gasoline or other
flammable vapors and liquids in the vicinity of
this or any other appliance.
• Any LP cylinder not connected for use shall
not be stored in the vicinity of this or any other
appliance.
Important Safety Instructions __________________________________________________________2
Dimensions (30" & 36" 100 and 300 Series)_____________________________________________4
Specifications (30" & 36" 100 and 300 Series)___________________________________________5
Dimensions (30" & 42" 500 Series Grills) _______________________________________________6
Specifications (30" & 42" 500 Series Grills) _____________________________________________7
Dimensions (54" 500 Series Grill) ______________________________________________________8
Specifications (54" 500 Series Grill) ____________________________________________________9
General Information ________________________________________________________________10
Clearance Dimensions (100 and 300 Series)____________________________________________12
Clearance Dimensions (500 Series)____________________________________________________14
Cutout Dimensions (100 and 300 Series) ______________________________________________17
Cutout Dimensions (500 Series) ______________________________________________________19
Ventilation for Built-In Installations ____________________________________________________22
Gas and Electrical Connection _______________________________________________________23
Natural Fixed Piping Connection _____________________________________________________24
LP/Propane Fixed Piping Connection _________________________________________________25
Built-In Installations _____________________________________________________________26
LP/Propane Tank Requirements ______________________________________________________26
LP/Propane Tank Connection ________________________________________________________27
Leak Testing _______________________________________________________________________28
Burner Adjustment__________________________________________________________________30
Rotisserie System___________________________________________________________________32
Final Preparation ___________________________________________________________________33
Performance Checklist ______________________________________________________________33
Service & Registration_______________________________________________________________34
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