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WARNING
If the information in this manual is not followed
exactly, a re or explosion may result causing
property damage, personal injury or loss of
life.
Do not store or use gasoline or other ammable
vapors and liquids in the vicinity of this or any
other appliance.
Do not store an LP cylinder not connected for
use in the vicinity of this or any other appliance.
A re resulting in serious injury or death may
occur.
If you are installing a natural gas grill, you are
responsible for ensuring that the natural gas
line installed is safe to use. LMS will not be
held responsible for an improperly installed gas
line.
Installation / Assembly
Cabinet Cut-out Dimensions.............3
Gas Requirements and Connection .......5
Leak Testing Procedure.................5
LP Gas ..............................6
Natural Gas ..........................7
Installing the Transformer ..............8
Installing Grills in Barbecue Islands ......9
Installing the Rotisserie ................9
Installing Side Burners ................10
Using Your Grill
Grill Controls ........................11
Lighting the Grill .....................12
Basic Grill Operation ..................13
Cooking with the Rotisserie ............13
Cooking with a Convection Grill .........14
Cooking with a Charcoal Grill ...........14
Turning on and off the Lights and Fan ....15
Drop-In Food Warmer.................15
Griddle .............................15
Cleaning and Maintenance
Drip Pan ............................16
Care of Stainless Steel ................16
Covering Your Cart or Grill .............16
After Use Care .......................16
Griddle .............................17
Drop-in Food Warmer .................17
Charcoal Grill ........................17
Light Bulb Replacement ...............18
Appendix
Troubleshooting .....................19
Converting from LP to NG ..............21
Installing and Replacing Infrared Burners 23
Replacement Covers ..................23
2009 Warranty.......................24
Location of Serial Number Plate.........26
Read all instructions before you
operate your grill.
Save these instructions!
Copyright 2008-2009 LMS, Inc. All rights reserved.
Duplication without written consent is strictly prohibited.
Cal Flame™ is registered trademark.
Due to continuous improvement programs, all models,
operation, and/or specications are subject to change
without prior notice.
LTR20091038, Rev. A
12/16/08
CONTACT INFORMATION
For customer service, please contact your authorized
dealer immediately. If you need additional information
and/or assistance, please contact:
LMS Customer Service Department
1462 East Ninth Street
Pomona, CA 91766.
Toll Free: 1-800-CAL-SPAS
Fax: 1-909-629-3890