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19
BURNER ASSEMBLY/MAINTENANCE CONTINUED
5. Carefully lift each burner up and away from valve openings.
6. Use a narrow bottle brush or a stiff wire bent into a small hook to run
through each burner tube and flame port several times.
Note: Wear eye protection when performing procedure 7
7. Use compressed air to blow into burner tube and out the flame ports.
Check each port to make sure air comes out each hole.
8. Wire brush entire outer surface of burner to remove food residue and
dirt.
9. Check burner for damage, if any large cracks or holes are found replace
burner.
IMPORTANT: Burner opening must slide over valve nozzle.
10. Carefully align crossover channels between burners and orient burners
CORRECTLY by aligning screw hole in burner to the left as shown.
11. Replace M5 screws to each burner and crossover channel.
Note: Follow the "Gas Leak Testing" section of this
manual. Relight burners to verify proper operation.
12. Replace heat distribution plates and
cooking grills.
Valve Nozzle
Burner Opening
COOKING GRILLS
• Clean with mild soap detergent and water. A brass bristled brush or a nylon cleaning pad can be used to
remove residue from the stainless steel surfaces. Do not use steel wire bristles to clean the cooking grills.
Steel can cause the finish to chip or crack. DO NOT use a commercial oven cleaner.
HEAT DISTRIBUTION PLATES
• Periodically, it may be necessary to inspect and clean the heat distribution plate to prevent excess grease
build-up. When the grill is cold, remove the cooking grills. Inspect the heat distribution plates and replace if
broken or damaged. Do not allow heat distribution plates to become damaged to the extent that they may
fall through onto the burners. Replace the heat distribution plates and cooking grills and light the burners.
Operate the grill on "HIGH" for 10 minutes to remove the excess grease.
PROPER BURNER OPERATION
M5 Screw
Crossover Channel