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24
Figure 26
Figure 25
Figure 27
Bottom tray
Finger grip on front
edge of bottom tray
Finger grip
Front side of catch
pan holder
Figure 23
Figure 24
Step 16
Install Flavorizer Bars and Cooking Grates
You will need: five long Flavorizer Bars and two
cooking grates.
Set the long Flavorizer Bars side to side in position.
Figure 23.
The open "U" of the cooking grates goes down. Set
the cooking grates onto the ledges in the cooking box.
Figure 24.
Step 17
Install the bottom tray
You will need: bottom tray, catch pan holder, catch pan
and one drip pan.
Hook the ends of the catch pan holder into the hole in
the bottom tray. Figure 26. The front of the catch pan
holder must be on the same side as the finger grip
of the bottom tray.
Slide the bottom tray onto the mounting rails under the
cooking box with finger grip toward you. Figure 27.
ƽCAUTION: Do not line bottom tray with aluminum
foil. It can cause grease fires by trapping the
grease and not allowing grease to flow into the
catch pan.
Put the foil drip pan into the catch pan.
Slide the catch pan into the catch pan holder with its
finger grip towards you.