Sunbeam GC2400 Electric Grill User Manual


  Open as PDF
of 28
 
5
1.Tendercutsofmeatsuchasscotchfillet
andsirloinareidealforgrilling.Tougher
cutsofmeatsuchastopsideorblade
steakwilltenderiseifmarinatedforafew
hoursorovernight.
2.Avoidovercookingmeatasthetexturewill
toughen.
3.Recommendedcuts;
Beef = Sirloin,Rump,RibEye,
FilletorT-Bone
Lamb = LegSteak,Fillet,LoinorCutlets
Pork = ButterflySteaks,SpareRibs,
LegSteaksorFillets
4.Youcanalsogrilldicedmeatonskewers
forkebabs.
5.TheCaféGrandécangrillmeatsover
1inch(2.5cm)thicknesswithease.
Ifcookingmeatswithaboneitis
recommendedthatitisnolargerthan
1.5cmthicktoensureevencooking.
6.Idealforcookingavarietyofmeats,
includingbeef,fishandpoultry.Takecare
whengrillingfish,useanylonspatula.
7.Theslopinggrillingsurfaceallowsthefats
andjuicestodrainintothedriptrayfor
healthy,fatfreecooking.
8.Whencuttingmeats,chicken,vegetables
orseafoodforkebabs,cutevenlyand
uniforminsizetoensureevencooking.
 Nevercross-contaminatefoods:Donot
cutrawvegetablesandrawmeatswith
thesameknifeoronthesamechopping
board.Trytouseseparatechopping
boardsformeats,vegetablesandseafood.
 Donotcutcookedmeatsonthesame
choppingboardasyoupreparedtheraw
meatunlesstheboardandknifehave
beenthoroughlysanitisedandcleanedin
hotsoapywater.
Hints for best results when grilling
5
 previous next