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WARNING
If the information in this manual is not followed
exactly, a re or explosion may result causing
property damage, personal injury or loss of
life.
Do not store or use gasoline or other ammable
vapors and liquids in the vicinity of this or any
other appliance.
Do not store an LP cylinder not connected for
use in the vicinity of this or any other appliance.
A re resulting in serious injury or death may
occur.
If you are installing a natural gas grill, you are
responsible for ensuring that the natural gas
line installed is safe to use. LMS will not be held
responsible for an improperly installed gas line.
Safety Instructions
Placement and Location ................1
Set-Up ..............................1
Operation............................1
Maintenance and Repair ................2
Storage..............................2
Precautions Regarding Children..........2
Built-in Construction
Location of grill enclosure...............3
Construction materials .................3
Built-in Dimensions....................4
Enclosure Ventilation ..................6
Plumbing for Side Burners ..............7
Electrical Supply Requirements ..........7
Installation
Installing the Transformer ..............8
Installing Grills in Barbecue Islands ......9
Installing the Rotisserie ................9
Gas Connection
Leak Testing Procedure................10
LP Gas .............................11
Natural Gas .........................12
Using Your Grill
Basic Grill Operation ..................13
Grill Controls ........................14
Lighting the Burners ..................15
Heat Distribution on the Cooking Grates ..16
Convection Fan ......................16
Cooking with the Rotisserie ............17
Optional Grill Accessories
Sear Zone Infrared Burner .............18
Pizza Brick Tray ......................18
Smoke Tray .........................18
Rotisserie Basket.....................19
Charcoal Tray........................19
Griddle Tray .........................20
Pull-Out Cutting Board ................20
Cleaning and Maintenance
Stainless Steel Care and Cleaning .......21
Cleaning the Interior of Your Grill .......22
Covering Your Grill ...................23
Seasonal Cleaning ....................24
Light Bulb Replacement ...............26
Appendix
Troubleshooting .....................27
Converting from LP to NG ..............29
Installing Sear Zone Burners ...........32
Wiring Diagram ......................33
Replacement Parts ...................34
Limited Warranty.....................36
Read all instructions before you
operate your grill.
Save these instructions!
Copyright 2011-2012 LMS, Inc. All rights reserved. Duplication
without written consent is strictly prohibited. Cal Flame™ is
registered trademark.
Due to continuous improvement programs, all models,
operation, and/or specications are subject to change
without prior notice.
LTR50001038, Rev. C
12/26/11
250-420
CONTACT INFORMATION
For customer service, please contact your authorized
dealer immediately. If you need additional information
and/or assistance, please contact:
LMS Customer Service Department
1462 East Ninth Street
Pomona, CA 91766.
Toll Free: 1-800-CAL-SPAS
Fax: 1-909-629-3890