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FYRKAT
A VERY WARM WELCOME OUTSIDE!
What do we associate more with spring and summer than eating outside? And what is more perfect than
the pleasure of a really first-class barbecue? Whatever you like best – a hearty steak, a crispy sausage or
grilled vegetables – with the BODUM
®
“FYRKAT” Cone Grill you have made the right choice for a sociable
summer. A barbecue is probably the only culinary event at which the proverb “Too many cooks spoil the
broth” does not apply: When barbecuing, many cooks are at work. If you are not too easily seduced by
rich sauces, grilled food is not only extremely tasty but also healthy and light, especially if you use lean
meat, fish and vegetables.
Bon appetit!
All we would like to do now is to ask you to read these instructions carefully as they contain important
safety and hazard warnings as well as useful barbecuing tips, and – of course – to wish you a wonderful
summer.
With best wishes from the BODUM
®
Design Team
ASSEMBLY INSTRUCTIONS:
BARBECUE ASSEMBLY
1. M5 screws (8x)
2. M6 screws (6x)
3. M5 nuts (8x)
4. M6 nuts (6x)
5. M6 cap nuts (3x)
6. Washers Ø 5 mm (16x)
7. Washers Ø 6 mm (9x)
8. Lock washers Ø 6 mm (6x)
9. Positioning hooks (2x)
10. Handle
11. Motor retaining plate with grill utensil hooks
12. Barbecue motor (battery powered 1 x LR20/1.5 V / D, not supplied)
13. Support legs with bracket (3x)
14. Support legs with foot (3x)
15. Stabilizer
16. Grill grate-large
17. Rotary spit
18. Guide washer
19. Grill grate-small
20. Charcoal grate
21. Slit for rotary spit
22. Grilling bowl
23. Ash collector
24. Ventilation openings
25. Holding hooks-large
26. Holding hooks-small
ASSEMBLY INSTRUCTIONS
Figure A
Warning! Do not tighten the bolts and nuts too firmly in the following assembly step.
Place the grilling bowl (22) carefully on a level surface and attach each of the three support legs with brackets (13)
to the grilling bowl(22). Use two M6 screws (2), two Ø 6 mm washers (7), two Ø 6 mm lock washers (8) and two M6
nuts (4) for each support leg. Then insert one support leg with foot (14) into each support leg with bracket (13) and
fix the support legs using the stabilizer (15), washers (7) and cap nuts (5) as shown in figure A. Now tighten all screws
and nuts on the barbecue sufficiently to ensure that they are sitting firmly.
Figure B
Place the barbecue on its support legs on a secure and level surface and attach the ash collector (23) to the grilling
bowl (22). The ventilation openings (24) on the ash collector (23) can be opened and closed by turning the ash collec-
tor. The ventilation openings (24) on the ash collector should wherever possible remain open to ensure that air can
circulate sufficiently.
Now attach the handle (10) and the motor retaining plate with grill utensil hooks (11) to the grilling bowl (22) using
M5 screws (1), Ø 5 washers (6) and M5 nuts (3).