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19
Figure 24
Figure 23
Figure 25
Bottom tray
Finger grip on front
edge of bottom tray
Finger grip
Front side of catch
pan holder
Step 19
Install the bottom tray
You will need: bottom tray, catch pan holder, catch pan and
one drip pan.
Hook the ends of the catch pan holder into the hole in the
bottom tray. Figure 24. The front of the catch pan holder
must be on the same side as the finger grip of the
bottom tray.
Slide the bottom tray onto the mounting rails under the
cooking box with finger grip toward you. Figure 25.
ƽCAUTION: Do not line bottom tray with aluminum foil.
It can cause grease fires by trapping the grease and not
allowing grease to flow into the catch pan.
Put the foil drip pan into the catch pan.
Slide the catch pan into the catch pan holder with its finger
grip towards you.
Hair pin cotter
Hinge pin
Figure 26
Step 20
Install Lid
You will need: lid, two hinge pins and two hair pin cotters.
Set the lid in place. Align the hinges at the rear of the
barbecue. Insert hinge pins from the outside. Insert hair pin
cotters into the small holes in the hinge pins. Figure 26.