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Fire & Ice • 27
General Grill Cleaning
Do not apply a caustic grill/oven cleaner to
painted surfaces.
Plastic Side Shelves:
• Non-Stick Cooking Surface:
• Grease Bottle:
• Do not mistake brown or black accumulation of grease and smoke for paint. Interiors of gas
grills are not painted at the factory (and should never be painted). Apply a strong solution of
detergent and water or use a grill cleaner with scrub brush on insides of grill lid and bottom.
Rinse and allow to completely air dry.
• Wash with warm soapy water and wipe dry. Do not use citrisol,
abrasive cleaners, degreasers or a concentrated grill cleaner on plastic side shelves.
Damage to and failure of shelf can result.
Turn grill off before cleaning. While still warm, pour a cup of
water over cooking surface to loosen grease and food particles and to speed cool-down.
Use supplied cleaning comb to scrape off excess grease and food particles. Wipe cooking
surface with a paper towel or sponge. Once completely cool, cooking surface can be
removed and washed with warm soapy water or placed in dishwasher.
After each use, remove bottle and rinse with hot soapy water.
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• Cooler: Wash with warm soapy water and wipe dry.
CAUTION
Clean burner prior to use after storing, at the beginning of grilling season or after a period of
one month not being used. Spiders and insects like to build nests in burner tubes (especially
during colder months). These nests can cause fires in burner tubes or under grill.
Typical spider webs inside burner.
See following pages for specific cleaning instructions.
Cleaning the Burner Assembly.
Turn gas off at control knob and LP tank.
VERY IMPORTANT: Before cooking again on grill, follow .
1.
2. Remove cooking surface.
3. Remove regulator/valve from grill.
4. Clean outside of burner with soap and water. Open clogged holes with a thin wire.
Examine holes. Due to normal wear and corrosion some holes may become enlarged. If any
large cracks or holes are found, replace burner. Burner can be cleaned either installed or
removed.
5. If grill is to be stored, coat burner lightly with cooking oil. Wrap in protective cover to keep
insects out.
6. Replace cooking surface.
Burner Flame Check