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12. HANDLES -- Always turn pan handles to the side or back
of the cooktop -- not out into the room where they are
easily hit. COOKWARE HANDLES SHOULD BE TURNED
INWARD AND NOT EXTEND OVER ADJACENT SUR-
FACE BURNERS to minimize burns, ignition of flammable
materials, and spillage due to unintentional contact with
the cookware.
13. CAUTION -- Do not store items of interest to children in
cabinets above a cooktop--children climbing on the cook-
top to reach items could be seriously injured.
14. Do not touch grill and surface burner areas or perimeter
trim around cooktop. During and after use, these areas may
be hot enough to cause burns. Avoid contact with these
areas by clothing or other flammable materials until they
have had sufficient time to cool.
15. Do not heat unopened food containers. Build-up of pres-
sure may cause container to burst and result in injury.
16. Keep all controls "OFF" when unit is not in use.
17. Keep vent ducts unobstructed.
18. GREASE -- Grease is flammable and should be handled
carefully. Never leave any cooking operation unattended.
Let fat cool before attempting to handle it. Do not allow
grease to collect around the cooktop or in the vents. Wipe
up spillovers immediately.
19. If the cooktop is installed near a window, proper precau-
tions should be taken to prevent curtains from blowing over
burners creating a FIRE HAZARD.
20. Do not use aluminum foil to line aeration tray or burner
basin. Restriction of normal air flow may result in unsafe
operation.
21. Do not use cookware on the grill section of this appliance.
22. Before servicing your appliance, disconnect power to the
cooktop at the main fuse or circuit breaker panel and at
the electrical receptacle.
23. Always allow hot pans to cool in a safe place out of the
reach of small children.
24. A faint gas odor may indicate a gas leak. If a gas odor
is detected, cut off the gas supply to the cooktop. Call
your installer or local gas company to have the possible
leak checked. Never use a match or other flame to locate
a gas leak.