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B100691-0-0103 Page 19
O PERATION
Electrical Accessories
If an electrical accessory (e.g. rotisserie) is used
on your grill, the accessory must be electrically
grounded in accordance with local codes or, in the
absence of local codes, with the National Electric
Code, ANSI/NFPA 70. In Canada, the electrical
accessory must be electrically grounded in
accordance with the applicable section of the
current Canadian Electrical Code, CSA C22.1.
Any electrical accessory should be equipped
with a three-prong (grounding) plug, and plugged
into a properly grounded three-prong receptacle
or wall outlet. Do not cut or remove the
grounding prong from the plug.
If an extension cord is required, use only a three-
prong cord and plug into a properly grounded
receptacle as described above.
Do not expose an electrical accessory to water.
Avoid using any electrical accessory in wet
weather as it may present a shock hazard.
Keep any electrical cord and fuel supply hose
away from all heated surfaces.
Before Cooking
Before cooking on a grill for the first time, it
should be broken in to burn off any oil residue
from the manufacturing process.
1. Raise the grill lid.
2. Light grill burner.
3. Burn on HI for ten minutes.
4. Close the lid and burn on HI for an additional
ten minutes.
5. Turn OFF gas. The grill is now ready for use.
Preheating
Before cooking on a gas grill, allow the grill to
preheat on HI for 5 minutes with the lid closed.
This uses very little fuel and hot briquette cook
quicker and provide better flavor.
Cooking
Broilmaster
®
is happy to provide a cookbook with
each of its grills. The cookbook contains helpful
cooking tips and instructions as well as great
tasting recipes for preparing many delicious
foods on your grill.