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8
Using Your Barbecue
Before You Light The Barbecue
Perform the following checks
• Make sure all gas connections are tight and leak tested. Gas regulators that are fitted with a hand-
tightening wheel should be checked to ensure that the connection is secure. Some regulators do not have
a hand-tightening wheel: these must be tightened with a spanner or wrench.
• Ensure the cooking surfaces are clean and hygienic
• Check the control knobs are in the off position
• Check that the gas supply is turned on
• Ensure the hood of the barbecue and the lid of any side burner are up. If you do not, gases can build up
inside the hood and create a dangerous situation.
• The hose and regulator supplied with this barbecue must be used at all times whilst operating this
barbecue. Inspect the hose and regulator for cracks or any sign of wear or damage. If there is excessive
abrasion or wear, replace only with a genuine BeefEater hose and regulator.
Lighting The Barbecue
Your barbecue is equipped with a safety feature that prevents the burners from being
accidentally turned on. You must push the knob inwards to disengage the lock and allow
the knob to rotate.
1. Push in and hold the far right control knob down while turning slowly in a counter-
clockwise direction until the starter mechanism engages at the two o’clock position.
At this time the gas will start to flow.
2. Hold the control knob in while continuing to turn the knob toward the High or twelve
o’clock position.
3. The starter mechanism will click and the main burner will now light. Continue turning
the knob slowly until it rests in the twelve o’clock position.
If the burner is alight, release the knob.
The other burners can now be lit successively, from right to left
If the burner does not light
Keep the control knob pushed in and turn the control knob in a clockwise
direction to return to the Off position. Wait 5 minutes for the gas to disperse
and then repeat steps 1-3. If you cannot light the burners, call your retailer
before proceeding.
Manual Lighting
Press and turn the right hand control knob anti-clockwise to the High position,
then light the right hand burner immediately through the gap between the
front of the drip tray and the barbecue body.
Controlling The Burners
The control knob can now be turned to the desired heat
setting, Low, Medium or High. The control knob does not
need to be pushed in while selecting the heat setting.