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OPERATION
WARNING: THE CHARBROILER AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING,
CLEANING OR SERVICING THE CHARBROILER.
CONTROLS
The Thermostats regulate gas flow to the burners to maintain set temperature.
BEFORE FIRST USE
Clean the protective metal oils from all surfaces of the charbroiler. Use a non-corrosive, grease
dissolving commercial cleaner, following manufacturer's directions. Rinse thoroughly and wipe dry
with a soft clean cloth. Clean all accessories. Rinse thoroughly and wipe dry.
LIGHTING INSTRUCTIONS
Lighting instructions are also inside the front panel. To access, remove thumb screws from the upper
front panel. Lift the upper front panel until it clears the lower front panel.
To install the upper front panel, place panel above the lower front panel and slip upper panel down so
it engages lower front panel.
Lighting the Pilot
If the pilot goes out, an automatic shutoff valve turns off the gas supply to the burners. To relight the
pilot, follow these procedures:
1. Turn the thermostats to the OFF position.
2. Turn the main shutoff valve to OFF.
3. Wait 5 minutes to allow gas which may have accumulated in the burner compartment to escape.
4. Turn the main shutoff valve ON.
5. Depress and hold in on the red button (Fig. 3) on the automatic shutoff valve while lighting the pilot
burner.
6. When gas at the pilot has been running for about 45 seconds, release the red button. If the pilot
does not remain lighted, repeat the above procedures, allowing more time before releasing the red
reset button.
All initial pilot lighting adjustments must be performed by a qualified installation or service person.