Weber 56219 Gas Grill User Manual


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22
PRobLEm cHEcK SoLUTIoN
Burners burn with a yellow or
orange flame, in conjunction with
the smell of gas (This is normal for
the burner lighting tube).
Inspect Spider/Insect screens for possible obstructions. (Blockage
of holes.)
Clean Spider/Insect screens. (See “ANNUAL MAINTENANCE”
section)
Symptoms:
Burners do not light. -or- Burners
have a small flickering flame in the
HI position. -or-
Barbecue temperature only reaches
250° to 300° in the HI position.
The excess flow safety device, which is part of the barbecue to
cylinder connection, may have activated.
To reset the excess flow safety device turn all burner control
knobs and the cylinder valve off. Disconnect the regulator from the
cylinder. Turn burner control knobs to HI. Wait at least 1 minute.
Turn burner control knobs to OFF. Reconnect the regulator to the
cylinder. Turn cylinder valve on slowly. Refer to “MAIN BURNER
IGNITION”.
Burner does not light, or flame is
low in HI position.
Is LP fuel low or empty? Refill LP cylinder.
Is fuel hose bent or kinked? Straighten fuel hose.
Does Burner light with a match? Clean burners. (See “MAINTENANCE” section)
Did you use the snap igniter several times until the main burner lit?
(See “MAIN BURNER IGNITION”)
Make sure to hold the control knob in for two seconds after
snapping the igniter and seeing the orange flame from the burner
lighting tube.
Does the igniter work (Do you see a spark when you repeatedly
use the snap igniter)?
Try manually lighting the burner (refer to “MAIN BURNER
MANUAL IGNITION”). Call customer service.
Experiencing flare-ups:
m CAUTION: Do not line
the bottom tray with
aluminum foil.
Are you preheating barbecue in the prescribed manner? All burners on HI for 10 to 15 minutes for preheating.
Are the cooking grates and Flavorizer
®
bars heavily coated with
burned-on grease?
Clean thoroughly. (See “CLEANING” section)
Is the bottom tray “dirty” and not allowing grease to flow into catch
pan?
Clean bottom tray.
Burner flame pattern is erratic.
Flame is low when burner is on HI.
Flames do not run the whole length
of the burner tube.
Are burners clean? Clean burners. (See “MAINTENANCE” section)
Inside of lid appears to be “peeling.”
(Resembles paint peeling.)
The lid is porcelain enamel or stainless steel, not paint. It cannot
“peel”. What you are seeing is baked on grease that has turned to
carbon and is flaking off.
THIS IS NOT A DEFECT.
Clean thoroughly. (See “CLEANING” section)
Cabinet doors are not aligned. Checktheadjustmentpinonthebottomofeachdoor. Loosenadjustmentnut/s.Slidedoor/suntilaligned.Tightennut.
If problems cannot be corrected by using these methods, please contact the Customer Service Representative in your area using the contact information on our
web site. Log onto www.weber.com
®
.
TRoUbLESHooTING
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