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18
MAIN BURNER FLAME PATTERN
The Weber
®
gas barbecue burners have been factory set for the correct air
and gas mixture. The correct fl ame pattern is shown.
1) Burner tube
2) Tips occasionally fl icker yellow
3) Light blue
4) Dark blue
If the fl ames do not appear to be uniform throughout the burner tube, follow
the burner cleaning procedures.
MAIN BURNER CLEANING PROCEDURE
Turn off the gas supply.
Remove the manifold.
Look inside each burner with a fl ashlight.
Clean the inside of the burners with a wire (a straightened-out coat hanger
will work). Check and clean the air shutter opening at the ends of the
burners. Check and clean the valve orifi ces at the base of the valves. Use
a Steel bristle brush to clean outside of burners. This is to make sure all the
burner ports are fully open.
ƽ CAUTION: Do not enlarge the burner ports when
cleaning.
(2)
(3)
(4)
(1)
MAINTENANCE
REPLACING MAIN BURNERS
1) Your Weber
®
gas barbecue must be OFF and cool.
2) Turn gas OFF at source.
3) To remove control panel: take off the burner control knobs. Remove the
screws holding the control panel in place. Lift off the control panel.
4) Unhook the manifold bracket(1) and unscrew the two wing nuts(2)
that hold the manifold to the cooking box. Pull the manifold and valve
assembly out of the burners and carefully set it down.
(2)
(1)