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INSTALLATION, OPERATION AND CARE OF
MODEL VCB SERIES CHARBROILERS
PLEASE KEEP THIS MANUAL FOR FUTURE USE
GENERAL
Vulcan-Hart Charbroilers are produced with quality workmanship and material. Proper installation,
usage and maintenance of your charbroiler will result in many years of satisfactory performance.
It is suggested that you thoroughly read this entire manual and carefully follow all of the instructions
provided.
INSTALLATION
Before installing, verify that the type of gas supply (natural or propane) agrees with the specifications
on the rating plate located on the right inside panel. If the supply and equipment requirements do not
agree, do not proceed with the installation. Contact your dealer or Vulcan-Hart Company immediately.
UNPACKING
This charbroiler was inspected before leaving the factory. The transportation company assumes full
responsibility for safe delivery upon acceptance of the shipment. Immediately after unpacking, check
for possible shipping damage. If the charbroiler is found to be damaged, save the packaging material
and contact the carrier within 15 days of delivery.
Carefully unpack charbroiler and place in a work-accessible area as near to its final installed position
as possible.
LOCATION
The equipment area must be kept free and clear of combustible substances.
This charbroiler is design certified for installation on a non-combustible counter with 4" (10 cm) legs,
or on a combustible floor with a 24" (61 cm) high cabinet or stand with the following minimum clearances
to adjacent wall construction:
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