Filter
Top Products
Special offers from our partners!
Find Replacement BBQ Parts for 20,308 Models. Repair your BBQ today.
GENERAL USE GUIDE
Smooth-Faced Plate
USE FOOD GUIDELINES
Warming Tray • Any type of food or • Place food in a heat-resistant
leftovers such as pasta, plate or pot and warm to desired
soups, casseroles, etc. temperature
Fondue • Cheese, chocolate • Can accommodate 2 aluminum
and Chinese fondue. or enameled steel pots.
WARNING: Do not use (Approximately 7” / 175mm)
with hot oil fondue. • Preheat pot on stove top or fondue
burner before placing on Plate.
• Place a piece of aluminum foil
under the fondue pot to avoid
damaging the non-stick coating.
Griddle • Pancakes, eggs, etc., • Pour batter or eggs directly
• Frying or browning meats, onto plate and cook to
poultry, fish, etc. desired taste
• Brown meats with a small
amount of vegetable oil.
Ridged Plate
USE FOOD GUIDELINES
Grilling • Meats, fish, poultry, • Spread a little vegetable oil
seafood and vegetables. on the Grill Plate. Preheat.
Place food on Grill Plate.
• Grill food according to taste.
Turn food from time to time.
• Grilling time depends on type
of food, initial temperature
and thickness.
6
SAL6-480 BookletTPG_323_V3_EN 6/1/06 6:34 PM Page 6