Taylor AG-1360-BL Electric Grill User Manual


 
5
HOW TO USE YOUR MINI GRILL
Always ensure food is cooked completely throughout its thickness. Frozen food must be completely defrosted and at
room temperature before cooking.
?Check to make sure the drip tray is in position.
?Place the Mini Grill on a dry, stable surface away from open flame or hot burners. This appliance requires 870
watts. Plug the grill into a 120 volt outlet only.
?Preheat the grill. Your grill will not properly preheat unless it is closed. Check first to be sure nothing is inside
the grill before preheating. Preheating before each use will ensure even cooking of your food.
?When you plug the unit into the socket, the indicator light will turn on, indicating that the heating elements are
warming up.
?The indicator light will turn off in approximately 6 minutes. The grill is now ready for cooking. The indicator
light will go on and off periodically as the operating temperature is maintained.
?A thin coating of cooking oil applied by brush or spray may be used for grilling lean meats, vegetables or fish.
Grilling marinated food or meat with any amount of fat will not require oil.
?When the grill is preheated, carefully lift the lid to open, place the food on the bottom surface of the grill and
close the lid.
?Allow the food to cook for the minimum time indicated on the Grilling Chart. Check for doneness. If not done
grilling to your desired result, continue cooking. Periodically check the progress of cooking until it is done to
your satisfaction.
?When the food is completely cooked, turn the grill off by disconnecting the plug from the socket.
?Allow the appliance to cool before moving, removing the drip tray and before cleaning.
BEFORE FIRST USE
?Make sure the voltage in your outlet is the same as the voltage indicated on the appliance. This appliance is for
120 –Volt AC electrical outlet only.
?Remove any bags, labels or stickers from the appliance.
?Make sure the appliance is unplugged, then clean the base unit with a damp soft cloth. Wipe the cool grilling
plates with a damp cloth to remove any dust. Dry thoroughly. Do not use metal scouring pads, harsh or abrasive
cleaners on any part of the appliance.
?Wash the drip tray using a sponge, warm water and mild dish detergent, or on the top rack of a dishwasher.
Rinse and dry completely.
?NOTE: do not immerse the appliance, cord or plug in water when cleaning.
?Place the unit on a flat, dry, sturdy surface. This appliance is not for use in convection or conventional ovens,
microwaves, or on a stovetop.
?Plug the cord into AC wall outlet to turn the unit on.
?Before cooking, ensure that your drip tray is in position under the lower housing to allow grease to drain into
the drip tray.
?We recommend a trial run to eliminate any protective substance or oil that may have been used for packing. Run
the Mini Grill for 15 minutes empty. You may notice some smoking coming from the appliance and a slight odor
or noise during this trial run. This is normal and will not affect the food or safe operation of the grill. Let the
grill plates cool and wipe them clean. It is now ready to use. When you have finished using your Mini Grill,
disconnect the plug from the wall to turn the unit off, and allow the unit to cool down completely before
cleaning.
USING YOUR MINI GRILL