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9
WARNING
Do not use ice or cold water to clean the cooking surfaces when the unit is hot.
The surfaces are cast aluminum or cast iron and may crack or deform under the shock of
rapid temperature change.
CLEANING (CHROME SURFACES)
It takes very little time and effort to keep this Industrial Chromium griddle surface sparkling clean
and performing at top effi ciency. DO NOT allow grease to accumulate as it will carbonize and
become diffi cult to remove. To prevent this condition the following cleaning suggestions should
be followed:
1. Remove excess grease and food regularly with a 4” (100mm) wide Razor Sharp type scraper
with rounded corners and wipe surface with a damp cloth if desired.
2. Following the scraping, for end of the day cleaning, a damp cloth and a non-silicated, non-
abrasive, non-chlorinated cleaner such as Bon-Ami may be used to wipe surface clean,
followed by wiping with a clean wet cloth.
3. Use a clean cloth and good non-abrasive cleaner to clean the (NON COOKING SURFACES)
stainless steel body of the griddle. Wipe the control panel front with a soft cloth.
4. At least once a day, remove the waste drawer and wash in the same way as an ordinary
cooking utensil. The drawer is removed by pulling forward and out.
CAUTION
1. Never use pumice, griddle stones, or abrasives on a chromium surface.
2. Never strike a chromium griddle surface with a sharp instrument or spatula edge.
3. Never use steel wool.
4. Never use commercial liquid grill cleaner on the griddle surface.
5. Abusing surface voids the warranty.
CHROME SURFACE LIMITED WARRANTY EXCLUSIONS
Your Chrome Two Sided Grill has been designed to give you many years of cooking reliability and
requires minimum maintenance to keep the chrome surface in its original condition. All Chrome
surfaces are warranted for a period of 1 years against manufacturing defects to the original owner
from the date of installation. This limited warranty is void if it is determined by Star Manufacturing
International Incorporated or one of its authorized representatives that the chrome surface has
been misused or abused or subjected to the following situations:
1. Improperly installed.
2. Incorrect voltage applied to electric Pro-Max units allowing the surface to overheat and
discolor.
3. The misuse of any instrument or tool which scratches or makes indentations in the surface
which could cause the surface to peel, fl ake, or chip off.
4. The use of any chemical or abrasive cleaning solution, griddle brick, stone, screen or other
cleaning products which could damage and affect the performance of the chrome surface.
5. The neglect of daily routine maintenance to the chromium surface.
OPERATION TROUBLESHOOTING
1. Unit not heating.
A. Check if unit is plugged in correct receptacle.
B. Check incoming power line.
C. Check that the switch is in correct position.
D. Check that thermostat is set to proper temperature.
2. Top platen not heating.
A. Check that the rocker switch is in correct position.
3. Counter balance roller not rolling.
A. Clean rollers.
If unit still does not operate contact the factory or one of its representatives or a local service
company for service or required maintenance.