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To reduce the risk of a cut or pinching injury:
· Wear protective gloves when handling parts that have
sharp edges.
· When opening legs, keep hands and fingers away from
the three body leg mount areas to avoid pinching.
OPENING LEGS-As you open the legs in Step 2
on page 6, notice the new leg lock assembly
that will automatically lock in the open position
as each leg is opened. (FIG.1)
CLOSING LEGS-Raise the Spring lever outward
with your thumb and begin closing leg
underneath the grill. Release the lever as the
rod slides back within the tube. (FIG. 2)
FIG. 1
FIG. 2
FIG. 3
GAS TUBE PLASTIC CLIP
Leg Lock Assembly Instructions for Open/Close Leg
(Note: Use these instructions with Step 2 on page 6.)
STEP 2. Loosen the 2-screws holding the
plastic Gas Tube Clip in the rear leg. Pull it away
and discard it. (FIG. 3) (This is for store display
grills and not needed for your use. Disregard
mention of plastic clip at Step 4 on page 9.)
Re-tighten the 2-screws.
Continue at Step 3, page six of Owner’s Manual.
SPRING LEVER