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Table of Contents
Page 1
Safety Important Warnings.................................................................... i - v
Clearance Requirements ............................................................. ii
Table of Contents........................................................................ 1
Fuels ........................................................................................... 2
Safey ........................................................................................... 3
Gas Hookup Hooking Up to the Gas Supply..................................................... 4
LP Gas Supply Connection ........................................................... 4
Natural Gas Supply Connection.................................................... 5
Test for Leaks .............................................................................. 5
Operation Control Functions ........................................................................ 6
Lighting the Main Burners........................................................... 7
Turning the Burners Off .............................................................. 8
Flareups ...................................................................................... 8
Match Lighting the Main Burner.................................................. 8
Rotisserie Setup .......................................................................... 9
Lighting the Side Burner.............................................................. 10
Shutting the Side Burner Off........................................................ 10
Cooking Methods of Cooking..................................................................... 11
Preparing Food for the Grill ........................................................ 12
Grilling Tips ................................................................................ 13
Cooking Time Chart..................................................................... 14
Care & Burners....................................................................................... 17
Side Burners ............................................................................... 18
Cooking Grids ............................................................................. 18
Drip Tray..................................................................................... 19
Stainless Steel Panels................................................................... 19
Porcelain Enamel Castings .......................................................... 19
Burner Adjustment...................................................................... 20
Trouble Shooting Guide .................................................................................. 21
Maintenance