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OPERATION
• Before the first use clean the oven with a moistened cloth and let it dry. Depending on the use put
the baking plate (4) or grate (3) into the furnace. If necessary, put fat (margarine, butter, etc.) on
the baking plate (4).
• Insert the power plug (1) into a suitable, safe socket.
• Select a suitable temperature on the temperature controller (9).
• Put the timer (7) on the desired baking time. This will start the oven. The baking time starts.
The red control lamp (8) lights.
• When the time is over, a signal will sound. The red control lamp (8) turns off.
• To stop the baking early, turn the timer (7) on position 0.
• Open the glass door (5) carefully. The use of oven gloves is recommended.
• Take the food out.
• When finished, remove the power plug (1) from the socket.
We recommend the following times and adjustments:
• To toast bread, turn the temperature control to :
Desired colour Time
Light approx. 2 minutes
Medium approx. 5 minutes
Dark approx. 8 minutes
• Heat food, cook and bake food:
Temperature Heat Food
70°C warm warming up crockery, stews.
120°C moderately warm Fruit cakes, pavlova
170°C hot Cakes, pizza, cookies
220°C very hot Bread, muffins
• Roast:
To roast meat the recommended starting temperature is 220°C for approx. 12 minutes.
After 12 min., turn the temperature control to 180°C and choose the appropriate time setting from
the chart below:
Meat type Time (Guideline for 180°C and 500 g of meat)
beef - raw 15 minutes
beef - medium 20 minutes
beef - well done 25 minutes
lamb - medium 20 minutes
lamb - well done 25 minutes
calf - well done 30 minutes
pork - well done 35 minutes
chicken 25 to 30 minutes
• Grill:
Type of meat Time
thin sausages approx. 3 minutes for each side
thick sausages approx. 4 to 5 minutes for each side
Steak approx. 6 to 10 minutes for each side
Attention ! Times can vary depending on personal preference and thickness of the food.
CLEANING AND MAINTENANCE
• ATTENTION: Before cleaning, always remove the power plug from the socket and let the
appliance cool completely. Always follow the safety observations!
• Clean the case with a soft, moistened cloth and mild detergent. Do not use a metal sponge or
abrasive cleaning agent. Do not submerge the machine in water.
• Clean the roast (3) and the baking plate (4) with a paper towel or a moistened cloth. To clean
tough stains or rust, use a moistened cloth with mild detergent.
• To empty the crumb pod (6), you first must unlock it by pushing it backwards and then pulling it
down. Clean with a moistened cloth. Replace it by pushing back and up to lock it into place.
TECHNICAL DATA
Operating voltage : 230V~ 50Hz
Power input : 1300 watt
GUARANTEE AND CUSTOMER SERVICE
Before delivery our devices are subjected to rigorous quality control. If, despite all care, damage has
occurred during production or transportation, please return the device to your dealer. In addition to
statutory legal rights, the purchaser has an option to claim under the terms of the following
guarantee:
For the purchased device we provide 2 years guarantee, commencing from the day of sale. During
this period we will remedy all defects free of charge, which can be demonstrably attributed to
material or manufacturing defects, by repair or exchange.
Defects which arise due to improper handling of the device and malfunctions due to interventions
and repairs by third parties or the fitting of non-original parts, are not covered by this guarantee.
7 8
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