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2 8
26
Open lid and position the 3 Flame Tamers (BL) above the 3 Main
Burners (BI&BJ). Place the 2 cooking grate (BN) into the burner box
to the left as shown. Place the “SEARZONE” cooking grate (BO)
above the Sear Zone (BK).
Remember to cover the Sear Zone Burner with cover (BM)
when not in use to avoid burner damage caused by damp
conditions, rain or snow.
27
Attach the Warming Rack (BP) to the Back Burner Brace (BF) as
shown. Make sure to insert the front 3 bars into the 3 holes of the
Back Burner Brace (BF). Place the two legs of the Warming Rack clip
onto the edge of Burner Box Weldment (BA).
Fig. 26
Fig. 27
28
Unscrew the Igniter Cap and place AA battery which is provided
into Igniter (CG) with positive end (+) facing outward. Screw Igniter
Cap onto igniter as shown.
Fig. 28